Herbal Remedy 2: Basil Gimlet
Tuesday, July 15th, 2008
So we would hate for all of that fresh basil you purchased yesterday for 1 drink to go to waste, so we figured we’d help you out with another Basil recipe today… Actually a large number of the recipes I have call for either basil or gin (and some for both.
This one comes to us from Rye in San Francisco (by way of The Kitchn), it is one of their most requested cocktails apparently and super simple to make:
Basil Gimlet
5 fresh basil leaves
2 ounces Plymouth Gin
1/2 ounce agave nectar
3/4 ounce fresh lime juice
Method: In a pint glass, muddle fresh basil, agave nectar, and lime juice. Add ice and gin. Shake vigorously and strain into stemmed glass. Garnish with fresh basil leaf.
So if you are going to whip this up keep a few things in mind- (more…)
As I mentioned in the AM review for A Casa Fox, they are currently still B.Y.O.B. as they wait for their liquor license. 